Navigating Korean Cuisine as a Vegetarian or Vegan
๐ Table of Contents Navigating Korean Vegetarian and Vegan Cuisine Classic Vegetarian Dishes and Hidden Gems Tips for Ordering at Korean Restaurants Popular Ingredients and What to Watch Out For Adapting Korean Recipes for a Plant-Based Diet The Rise of Plant-Based Living in Korea ❓ FAQ Many people believe that Korean cuisine is all about grilled meat and seafood, but that's a common misconception. In reality, traditional Korean food is rich with plant-based ingredients and a long history of vegetarian cooking, especially within Buddhist temple cuisine. As someone who's explored the Korean food scene, I've found that with a little know-how, it's totally possible to enjoy a delicious and diverse plant-based diet here. The key is understanding the core ingredients and knowing which dishes to look for—and which to avoid! The great news is that the variety of vegetables, grains,...